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Cheapie and Healthy Breakfast With Cream Salad Recipe without Creamy Yoghurt Flavor

Cheapie and Healthy Breakfast With Cream Salad Recipe without Creamy Yoghurt Flavor BACAKORAN.CO - Healthy choice for your breakfast menu cream salad recipe without yoghurt flavour you must try at home to maintain your health One healthy menu that can be a business idea is Cream Salad. However, there are some changes to the usual recipe so as not to use yogurt and still give a creamy taste to the dish. Here is a Cream Salad recipe without yoghurt that you can make into Momski's selling idea. READ ALSO : Secret Practical Breakfast Recipe Delicious Breakfast in 5 Minutes – More Delicious than Odading!

Chepie Breakfast Recipe with Cream Salad

Ingredients needed:

400 ml full cream liquid milk. If you want to be more economical, you can replace it with water. 4 tbsp sugar 25 grams cornstarch 3 sachets of sweetened condensed milk (SKM) @30 grams 2 sachets of mayonnaise @100 grams 1 lime. If you want a better taste, you can use lemon. READ ALSO : Pizza Hut Chiken Wings Secret Recipe by Chef Devina Hermawan Now You Can Eat As Much As You Want

How to make:

First squeeze 1 lime or lemon and strain. Set aside. Then continue to dissolve cornstarch with a little water. Stir until there are no lumps. Set aside. Then add sugar, liquid milk or water, and sweetened condensed milk into a saucepan, cook over medium heat. Next, add the cornstarch solution into the pot. Stir continuously until smooth and boiling. Be careful not to burn the cornstarch! After boiling and starting to thicken, the mixture will release bubbles. Turn off the heat and keep stirring until the hot steam comes out, just like making fla. After turning off the heat when you feel the steam has come out, transfer it to a larger container so that it cools faster. Stir until it is certain that there is no hot steam. After cooling, put it in the refrigerator for 15 minutes, then add mayonnaise to the mixture. Stir until smooth. In the last stage, add lime or lemon juice. Stir until smooth and the texture will turn thicker and creamy. READ ALSO : Healthy and Nutritious Breakfast Menu Ideas, Oatmeal with Almond Milk Recipe Easy Cook Here’s How This Cream Salad recipe without yoghurt gives a creamy taste by using a mixture of mayonnaise and low-fat milk instead of yoghurt. In addition, this menu is also very economical because it uses easy-to-find and affordable ingredients. Cream salad is a good choice for those who are on a healthy diet program or just want to enjoy a meal that is low in calories and contains lots of fiber. READ ALSO : The Special Kue Cubit Cake Recipe From Indonesia With Unique Topping Innovation and Tempting Texture By offering Cream Salad without yoghurt in Momski, you will not only give your customers a healthy variation of your menu but also earn profit from the sales.

Cheapie and Healthy Breakfast With Cream Salad Recipe without Creamy Yoghurt Flavor

Yudha IP

Yudha IP


cheapie and healthy breakfast with cream salad recipe without creamy yoghurt flavor bacakoran.co - healthy choice for your breakfast menu cream salad recipe without yoghurt flavour you must try at home to maintain your health one healthy menu that can be a business idea is cream . however, there are some changes to the usual recipe so as not to use yogurt and still give a creamy taste to the dish. here is a cream salad recipe without yoghurt that you can make into momski's selling idea. read also : 

chepie breakfast recipe with cream salad

ingredients needed:

400 ml full cream liquid milk. if you want to be more economical, you can replace it with water. 4 tbsp sugar 25 grams cornstarch 3 sachets of sweetened condensed milk (skm) @30 grams 2 sachets of mayonnaise @100 grams 1 lime. if you want a better taste, you can use lemon. read also : 

how to make:

first squeeze 1 lime or lemon and strain. set aside. then continue to dissolve cornstarch with a little water. stir until there are no lumps. set aside. then add sugar, liquid milk or water, and sweetened condensed milk into a saucepan, cook over medium heat. next, add the cornstarch solution into the pot. stir continuously until smooth and boiling. be careful not to burn the cornstarch! after boiling and starting to thicken, the mixture will release bubbles. turn off the heat and keep stirring until the hot steam comes out, just like making fla. after turning off the heat when you feel the steam has come out, transfer it to a larger container so that it cools faster. stir until it is certain that there is no hot steam. after cooling, put it in the refrigerator for 15 minutes, then add mayonnaise to the mixture. stir until smooth. in the last stage, add lime or lemon juice. stir until smooth and the texture will turn thicker and creamy. read also :  this cream salad recipe without yoghurt gives a creamy taste by using a mixture of mayonnaise and low-fat milk instead of yoghurt. in addition, this menu is also very economical because it uses easy-to-find and affordable ingredients. cream salad is a good choice for those who are on a healthy diet program or just want to enjoy a meal that is low in calories and contains lots of fiber. read also :  by offering cream salad without yoghurt in momski, you will not only give your customers a healthy variation of your menu but also earn profit from the sales.
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